Below are the best videos we could find on Global Food Supply featuring marion nestle.
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Nutritionist and Author Marion Nestle discusses her latest book, "What to Eat" as well as her previous books "Food Politics: How the Food Industry Influences Nutrition" and "Health and Safe Food: Bacteria, Biotechnology, and Bioterrorism" as part of the Authors@Google series.
Host Chris Hedges talks to Marion Nestle, New York University professor of nutrition, on how food companies distort the science and research into what we eat.
October 3, 2009 - College of the Atlantic's food conference Food for Thought, Time for Action: Sustainable food, farming and fisheries for the 21st century.
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