Gary Taubes is an American investigative science and health journalist and low carbohydrate diet advocate. He has published numerous books and articles about the role of fat and sugar in the diet, including the bestselling book Good Calories, Bad Calories.
In other words, the science itself makes clear that hormones, enzymes, and growth factors regulate our fat tissue, just as they do everything else in the human body, and that we do not get fat because we overeat; we get fat because the carbohydrates in our diet make us fat.
