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How Beyond Meat Makes Juicy Burgers from Plants [With CEO Ethan Brown]

By Ethan Brown — 2019

Beyond Meat's new 2.0 meat just hit grocers nationwide! We went to Beyond Meat's headquarters and talked with CEO Ethan Brown to see how their patties come to life. Is the JUICY, plant-based burger the future of meat?

03:57 min

17:18

Andrew Weil Shares the Benefits of “True Food”

Andrew Weil is well-known physician and a maverick of medicine. Now, he is at the forefront of a restaurant revolution that seeks to combine nutritious food and fine dining.

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23:40

Real Food | The Best Diet | Andrew Weil, M.D.

What's gone wrong with the American diet, and how can we make it right? In this groundbreaking talk, Andrew Weil, M.D. illuminates the worst trends in American nutrition, and the toll they are taking on our health.

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EXPLORE TOPIC

Veganism