Below are the best resources we could find on Animal Welfare and climate change.
CLEAR ALL
Interest in vegan food has been booming across the rich world. A major study has put the diet to the test—analyzing an imagined scenario in which the world goes vegan by 2050. If everybody went vegan by 2050 we estimated that food-related greenhouse gas emissions could be reduced by 3/4.
For the Wild explores the ways in which the commitments of radical environmental and animal-rights activists develop through powerful experiences with the more-than-human world during childhood and young adulthood.
The litany of lost species can be overwhelming, leading to what has been called “psychic numbing.” But as the recovery of species from bald eagles to humpback whales shows, our actions do matter in saving species and the aliveness and beauty they bring to the world.
Unfortunately, it’s all but impossible for us consumers to figure out the climate impact of the particular specimens on our dinner table, whether they’re animal or vegetable.
Contemporary and challenging, this thought-provoking book outlines a number of the key dilemmas in animal welfare today and tomorrow.
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